Light, refreshing blend of hard cider and orange juice delivers notes of sparkling wine and citrus inspired by your favorite brunch drink. At Woodchuck we have been crafting America’s original hard cider since 1991. Back then we didn’t really care that the world was drinking beer, because we had a passion for hard cider. So that’s what we made. Lightly carbonated. Certified gluten-free. No artificial ingredients. Made in Vermont’s Green Mountains. 5.5% alcohol by volume. 6 – 12 fluid ounce cans.
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