Amber, the original cider, was first hand-filled in our two-car garage back in 1991, delivering a medium body, sweet red apple taste and golden hue. At Woodchuck we have been crafting America’s original hard cider since 1991. Back then we didn’t really care that the world was drinking beer, because we had a passion for hard cider. So that’s what we made. Lightly carbonated. Certified gluten-free. No artificial ingredients. Made in Vermont’s Green Mountains. 5% alcohol by volume. 6 – 12 fluid ounce glass bottles.
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