Lillet has been made in the village of Podensac just 20 miles south of the city of Bordeaux. Each bottle contains only the finest, carefully selected wines, which are blended with herbs and fruits, from a secret award winning recipe that has been passed down through generations. Lillet should be served chilled or on the rocks with an orange peel or slice of lime. It is best presented in a traditional Bordeaux wine glass, to enhance its subtle delicate bouquet. It can be enjoyed anywhere, on any occasion; however, it is perfect for those special times when day turns to evening and evening turns to night! Discover the versatility of Lillet as a cocktail base or as a spritzer par excellence with club soda and lime. Product of France. 17% alcohol by volume.
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