Rooted in malt whisky history, and inspired by the malt men who still turn the malting barley by hands, monkey shoulder is blended in small batches of Speyside’s finest single malt whiskies then married to achieve a smoother, richer taste. Batch 27 selected by our malt master.Monkey Shoulder has been created using Speyside’s finest single malt whiskies, resulting in a rich blended malt of exceptional smoothness. Taste: Mellow vanilla with spicy hints. Nose: Zesty orange, vanilla honey and spiced oak. A malt man’s skill is demonstrated as he turns the malting barley by hand. Years ago, some malt men would develop a strain injury known as monkey shoulder. Thankfully, the condition no longer exists. Family owned since 1887. 86 proof – 43% alcohol by volume.
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