Tropical Avocado – each

Green Skin Avocados aren’t just great-tasting fresh produce items, but they are a nutrient-dense food enjoyed around the world. They are a versatile ingredient that can be used in many different types of recipes and dishes. Enjoy it on its own or as part of a salad, fresh guacamole, taco, burrito or avocado toast. Not only is an avocado a great ingredient to use in numerous ways, but it is also a healthy food that contributes unsaturated “good” fats and a variety of vitamins including vitamin E, vitamin K, vitamin C, and vitamins B5 and B9. These avocados are larger, have smooth skin, and with most varieties remain green when ripe. 

• Versatile ingredient
• Enjoy it on its own or as part of a salad, fresh guacamole, taco, burrito or avocado toast
• Good source of unsaturated “good” fats and a variety of vitamins including vitamin E, vitamin K, vitamin C, and vitamins B5 and B9
• They are larger, have smooth skin, and with most varieties remain green when ripe