Szechuan Beef Satay – 100 pieces per tray
A tender strip of beef marinated in a ginger, garlic, teriyaki sauce on a 6″ skewer. (.75 oz. each)
Cooking instructions
Convection Oven – From frozen, in a pre-heated convection oven bake at 350 degrees for 6-8 minutes or until done. Conventional Oven – Preheat oven to 400 degrees. From frozen bake for 12 – 22 minutes.
Cooking times vary based on oven. Do not microwave.
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